Tuesday, 28 May 2013

recipe of musk melon ice cream

Prep time: 10 minutes
Cook time: 20 minutes
Freez time: 9 - 10 hrs

cantaloupe ice cream
Cantaloupe Ice cream
Musk melon ice cream (cantaloupe ice cream) is very yummy and delicious ice cream. Cantaloupe ice cream provide very nice cooling effects. Here, i represent very easy and quick recipe for preparing kharbuja / musk melon / cantaloupe ice cream.

1. 1 average size ripe musk melon
2. 500 ml milk
3. 2 tbsp cornflour
4. 6 tbsp sugar (Add more for sweet taste)
5. 2 drop vanilla essence
6. Pinch Orange food color
7. 3 tbsp cream
8. 1 tbsp dry fruits (cashew nuts, almond, walnuts, kismis, pista)

1. Take a musk melon, remove skin, seeds and chopped it. Then, blend it with the help of blender till it become smooth puree.
2. Take a non stick pan, add 450 ml milk and sugar in it and stir it continuously for 5 - 7 minutes on medium flame.
3. Now, take a small bowl, add remaining 50 ml milk in it, add food color and corn flour in it. Mix it properly.
4. Once the milk is boiled properly then add cornflour milk in it and stir it continuously on low flame.
5. Now, add 2 drops of vanilla essence in it and mix it properly (its optional) and turn off the stove.
6. Remove pan from the stove and put it aside for chill it at room temperature.
7. Now, transfer the mixture into airtight container and put it in refrigerator for set it semi solid form or put it for 3 - 4 hrs.
8. After 3 - 4 hrs, blend semi solid ice cream till it become smooth paste.
9. Now, add cream and kharbuja / musk melon paste in it and again blend it properly.
10. At last, add dry fruits in it and lightly mix it with the help of spoon.
11. Now, transfer it into air tight container bowl and put it to refrigerator for 7 - 8 hrs.
12. Your delicious cantaloupe ice cream is ready serve it with mint leaves (optional).


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