recipe of mix fruit raita

Prep time: 15 minutes
Cook time: 10 minutes
Total time: 25 minutes

Mix fruit raita

Mix fruit raita is very delicious and mouthwatering dish. Mix fruit raita is very healthy and easy to make. Its very simple dish. You can also change fruits according to season or according to your taste. Mix fruit raita is very quick and you can serve it with any kind of meal. Mix fruit raita provides refreshment to the mouth. You can also serve it as a dessert. You can also adjust sugar as per your taste. You can also serve it with paratha.

Ingredients:

1. 1 kg crushed Curd (dahi)

2. 1 Midum sized Apple finely chopped

3. 2 banana finely chopped

4. 1 cup pomegranate seeds

5. 1 cup chopped pineapple

6. 350 gms sugar 

7. 1 cup kismis

Recipe:

1. Take a bowl, add curd and sugar in it.

2. Beat curd (dahi) till it become smooth and thick.

3. Add Apple, banana, pineapple, kismis and pomegranate seeds in it. Mix it properly.

4. Put it to refrigerator for 2 - 3 hours.

Tip: You can garnish with mint leaves or roasted cumin seeds or coriander leaves.

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recipe of banana raita

Prep time: 20 mints
Cook time: 5 mints

Banana Raita with anaar

Banana raita is  really very healthy dish especially in summer season. You can serve it as a desert or with vegetable biryani, potato chips, etc.

Ingredients:

1.     2 banana (cut round piece),

2.     2 cup dahi (curd),

3.     1 tsp sugar,

4.     Salt taste wise,

5.     1 tsp roasted Cumin seed,

6.     Coriander leaves.

Recipe:

1.     Take a bowl, Beat dahi till smooth and thick.

2.     Add sugar, salt and banana mix it properly.

3.     Garnish with roasted cumin seeds and coriander leaves.

Note: you can also serve with anaar dana, phudina (mint) leaves, red chili powder.

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recipe of aloo raita

Prep time: 15 mints
Cook time: 5 mints 

aloo raita with chili flavor

Aloo raita is very delicious with chili flavor and coriander flavor. You can serve this raita with roti, naan, paratha, biryani, farsi puri etc.

Ingredients:
1.     2 cup crushed dahi (curd)
2.     3 (small size) potato boiled (remove skin and chopped)
3.     2 green chilies finally chopped
4.     1 tsp roasted cumin seeds powder
5.     ¼ tsp red chili powder
6.     2 tsp Coriander leaves
7.     Salt taste wise

Recipe:

1.     Take a bowl, Beat dahi till smooth and thick.
2.     Add salt, green chilies, red chili powder and coriander powder.
3.     Add potato cubes and slightly mix it. (Note: Potato cubes don’t break up)
4.     Now, garnish this with coriander leaves, roasted cumin seeds, red chili powder and green chili.

Note: you can also use mints (phudina) leaves for garnish aloo raita or also sprinkle chat masala for yummy flavor.

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