Saturday, 8 June 2013

recipe of chana chor garam

Prep time: 7 - 8 hrs
Cook time: 20 minutes
Total time: 9 hrs.
chana jor garam
chana chor garam
Chana chor garam or chana jor garam is a favorable street food. chana chor garam is a mouthwatering snacks. chana jor garam is an indian traditional street food. Its having a spicy and tangy flavor. Its really very yummy and delicious. Every one love it so much. At my home, I really love to eat chana chor garam so many times with onion, lemon, tomato and green chilies. If we add coriander leaves, it gives delicious flavor to this dish.


1. 1 cup black gram (chana)
2. 3 cup water
3. Oil for deep fry
4. 1 teaspoon garam masala
5. 2 teaspoon red chili powder
6. pinch black salt (sanchal powder)
7. Salt (taste wise)
8. 1 lemon juice
9. 1 onion finely chopped
10. 1 tomato finely chopped
11. 2 green chili finely chopped
12. 1 tbsp coriander leaves Chopped

Recipe for Fry chana:

1. Take a bowl, add 3 cup of water and 1 cup of black gram in it. put it aside for 7 - 8 hrs.
2. Now, Drain excess water and take a small grind stone, press each chana or gram.
Press chana with grind stone
3. Heat oil in a pan, add press chana in it and fry it till become crispy.
4. Now, transfer it to a plate and add red chili, garam masala, salt, and sprinkle black salt on it.

Rcipe for chana chor garam:

1. Take a serving bowl, add tomato, onion, green chilies, salt, and red chili powder in it.
2. Add fried chana in it and mix it properly.
3. Add coriander leaves and lemon juice in it and mix it properly.

Tip: You can add sev, chana dal in it.


  1. This comment has been removed by the author.

  2. It is Bengal gram not black gram. Chana is Bengal gram and black gram is Urad.


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